Gluten Free Chocolate Chip Breakfast Cookies

Indulge in a guilt-free treat with our Gluten-Free Chocolate Chip Breakfast Cookies. These cookies are packed with oats, coconut flakes, chocolate chips! perfect for those with gluten sensitivities; these cookies are soft, chewy, and made with Clean, Healthy Ingredients such as Maple, Coconut oil, and Dark Chips. Satisfy your sweet tooth while maintaining a gluten-free diet with these delicious cookies. No refined sugars!

Contents: Contents: Serves 4-6
Gluten-Free Chocolate Chip Breakfast Cookies (8)

Kosher Certification:

Allergen Information: Contains eggs, soy, oats
Made in a gluten-free, dairy-free facility that processes nuts and sesame.

Shelf Life & Storage

• Fresh for up to 2 days at room temperature. .
• Freeze for up to 3 months for extended freshness
• Do not refrigerate

Ingredients

• oats, almond flour, coconut flakes, walnuts,, coconut oil, eggs, pure maple syrup, dark chocolate (soy lecithin), baking soda, salt, cinnamon, vanilla extract