Deluxe Bagel and Brunch Basket

Bring the comforting flavors of tradition to your Rosh Hashanah breakfast table or make it an easy breaking of the Yom Kippur fast with this lovingly curated basket. Overflowing with classic favorites from bagels and flaky rugelach, to rich cream cheese and sweet black & white cookies, it’s a celebration of heritage and togetherness. Featuring decadent chocolate babka, creamy halvah, and a generous selection of smoked delicacies like lox, gravlox, pastrami lox, and trout, this basket is perfect for sharing!

Contents: Serves 16 to 18.
Plain Bagels (6), Sesame Bagels (6), Bialys (12), Assorted Rugelach (8), Cream Cheese (2), Black & White Cookies (6), Chocolate Babka (1), Halvah (8oz), Lox (1/2 lb), Gravlox, Pastrami Lox, and Trout.

Kosher Certification:

Allergen Information: Contains wheat, eggs, dairy
Made in a facility that is free of nuts and sesame. May contain soy..

Shelf Life & Storage

• Fresh for up to 2 days
• Freeze for up to 6 months for extended freshness
• Do not refrigerate

Order Notice

Occasionally, we may substitute items with others that meet the spirit of the gift and of equal or greater value.

Ingredients

• Plain Bagels: flour, sugar, soybean oil, vegetable oil, eggs, yeast, salt, water
• Sesame Bagels: flour, sugar, soybean oil, vegetable oil, eggs, yeast, salt, water, sesame
• Assorted Rugelach: wheat flour, sugar, salt, pure vegetable shortening (soy), water, eggs, natural flavor, apricot, raspberry jam (citric acid, sugar, lectin) baking powder, cinnamon, chocolate (sugar, cocoa)
• Bialys: enriched flour, water, contains less than 2% of each of the following: salt, yeast, calcium propionate, onions, cornmeal
• Black & White Cookies: wheat flour, eggs, sugar, pure vegetable shortening (soy) baking powder, cocoa, natural flavor
• Chocolate Babka: wheat flour, sugar, yeast, water salt, eggs, cocoa, pure vegetable shortening (soy), natural flavor
• Halva: sesame (50%), glucose syrup, sugar, hydrogenated vegetable oil (palm), foaming agent, emulsifiers, acidity regulator, flavors
• Cream Cheese: pasteurized, cultured milk and cream, salt, stabilizers (xanthan and/or carob bean and/or guar gums and/or locust bean gum), cheese cultures, potassium sorbate
• Lox: atlantic salmon, salt
• Trout: trout, salt and natural hardwood smoke
• Gravlax: atlantic salmon, salt, sugar, and dill
• Pastrami Lox: salmon, salt, garlic powder, spices, sugar, and caramel color